Wenn du auf der Suche nach einer gesunden und leckeren Alternative zu Schlemmerfilet bist, dann ist mein Rezept für Fisch à la Bordelaise mit knuspriger Panade genau das Richtige für dich. Dieses Gericht basiert auf saftigem Seelachsfilet, das mit einer selbstgemachten Panade verfeinert und im Ofen gebacken wird. Der Fisch à la Bordelaise ist nicht …
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